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Add natural coconut flavor without adding artificial colors to homemade macaroons, quick breads, fruit salad dressing, meringues, whipped toppings, and dessert sauces. Mix it with the breading for your fried chicken for a tropical coconut twist.
Add root beer extract to sparkling soda for a refreshing low-calorie drink. You also can use it to spice up your homemade ice cream, sauces and syrups, or try it on bbq dishes like ribs and baked beans. Get full, long-lasting flavor without artificial colors.
This fat-free, liquid flavoring adds full, rich flavor to a variety of foods and is made with the same expertise that brings you Watkins Vanilla, preferred by multiple generations of bakers. This true-to-life banana flavoring enhances bran muffins, banana bread, fruit salad dressings and cream pies.
Free of artificial colors and flavors and made from all-natural oils, our anise extract delivers pure flavor from our family to yours. Add the earthy, licorice-like flavor to hard candies, cookies, cakes, biscotti and shortbreads.
Our extract delivers pure flavor that is free of artificial colors and flavors. Add a nutty nudge to cookies, biscotti, hot chocolate, coffee cakes, macaroons, cherry pie and even baked beans.
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Unlike traditional food colors that use FD&C dyes, Watkins is derived from pure vegetable juice, turmeric and spirulina extract.
Did you know it takes nearly a pound of precious vanilla beans to make one gallon of vanilla extract? We buy only the best grade of Madagascar Bourbon vanilla beans to make this exquisite vanilla with its rich, all-natural aroma.
Awarded the Cooking Club of America Member Tested & Recommended ...
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