GuateMama Java is grown on steep mountainsides where the natural flora is the shade, the wild bees are the pollinators and the clean, mountain rain is the magic liquid that makes the beans so special.
This incredible coffee is bursting with antioxidants and many find it gentler on the tummy. Coffee from this region is renowned for the least micro toxins. The high altitude inhibits the growth of mold and fungus. Yes, it is certified organic but it is far more than that. Much organic coffee is grown in low lands where all vegetation is stripped and artificial shade is used all to make a quick coffee buck. GuateMama Java is grown with the honor of generations. It is tended and cared for by beautiful families who pour love, heart, and soul into their own little piece of the mountain and their own little plot of coffee. And that… Ladies and Gentlemen, is the real reason this coffee is so special!
Ingredients: 100% organic, mountain grown Guatemalan coffee