Lupina Lupin Flour is uniquely high in protein and dietary fiber, low in fat and carbohydrates, and contains minimal starch. It has a very low glycemic index and is a great low carb flour alternative. Lupin flour is also highly digestible and gluten free.
Note: Lupin flour may cause allergic reactions in those with peanut, almond, and legumes allergies.*
|Dimensions||24 × 18 × 3 cm|