Sukrin Gold : All-Natural low-calorie alternative to Brown Sugar

The first ever all-natural brown sugar-free sweetener with the aroma, sweetness, flavour and texture of brown sugar.

Perfect in tea and coffee, over cereals, porridge and yoghurt. Makes baking and desserts sugar-free without compromising on taste.

• 98% less calories than sugar
• All-natural alternative to brown sugar
• 1 GI, less than 1 calorie per teaspoon

Sweetness with less than 1 kcal per teaspoon (5g)

Sukrin Gold is an all-natural sugar substitute with less than 1 kcal per teaspoon, which is 0% of your GDA (Guideline Daily Amount).

Studies show that Sukrin Gold does not affect blood sugar or insulin levels in the body. This means that Sukrin Gold can be safely used by diabetics.

100% safe and all-natural

Many people would like to limit their sugar consumption, but are concerned about the safety of artificial sweeteners. Sukrin Gold is a 100% all-natural product with no additives, based on the Polyol erythritol. Erythritol occurs naturally in pears and melons.

Sukrin Gold is produced by a natural fermentation process

All-natural Sukrin Gold is made of erythritol, which is made from glucose extracted from non-GM corn starch.

Ingredients: Natural sweetener erythritol (polyol), tagatose, glycerol, malt extract (gluten-free) and steviol glycosides.

Calories and Glycemic Index of Sukrin Gold compared to other sweeteners: