Craving a pile of fluffy pancakes or waffles for breakfast? Now all you have to do is add your liquids to this mix… put your batter on your griddle or in your waffle machine and the next thing you know… you have delightful, light, and scrumptious pancakes ready for all your toppings.
This mix is gluten-free, dairy-free, sugar-free, low in carbs, and also low in fats… what? Yep this a THM Fuel Pull which means you can have your pancakes and waffles with butter and a side of bacon for S… or change things up and have it with stewed apples and cinnamon for E! Or… want a delicious sandwich for lunch? Make as waffles and shove your E or S fillings in the middle… voila! After working on perfecting this mix for more than two years now, we can’t wait to get it into your hands. You’re going to love that it is also high in protein and has fantastic fiber for your digestion.
Ingredients: Lupin Flour, Oat Fiber, Organic Coconut Flour, Erythritol, Golden Flax Meal, Collagen, Baking Powder, Oat Flour, Sesame Flour, Pea Protein Isolate, Almond Flour, Less Than 2% Of: Himalayan Pink Salt, Acacia Fiber
Directions for Pancakes or Waffles
Ingredients for 1 Single Serve (3 small/medium or 2 large pancakes or waffles)
You will need:
- Slightly rounded 1/3 cup pancake/waffle mix
- 1 egg (for S version) or 1/4 cup liquid egg whites (for FP version)
- 1/4 – 1/3 cup unsweetened nut milk. Adjust liquid if needed for desired consistency.
- 2 tsp. melted butter or coconut oil (optional, for S version only)